Corporate & Everyday Catering in Atlanta

• Gluten Free (GF)
• Vegetarian (VEG)
• Vegan (V)

Hot Entrées

Each entrée comes with two side dishes of your choice unless otherwise noted. Served buffet style with rolls and butter. Priced per person. Minimum of 10 people per entree.

CHICKEN

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Signature Marinade Chicken

Grilled chicken breast marinated in soy, honey, red onion, garlic and olive oil $14.99

Southern Fried Chicken

A Carlyle’s specialty, bone-in chicken seasoned and fried $14.99

Lemon Rosemary Chicken GF

Roasted chicken breast with fresh herbs and citrus $14.99

Spinach Artichoke Chicken GF

Roasted chicken breast with artichoke mushroom sauce over a bed of fresh spinach $15.99

Summertime Chicken GF

Grilled bone-in chicken with citrus and fresh herbs $14.99

Chicken Pot Pie

Diced chicken breast with garden veggies and a rich gravy in a flaky crust $14.49

Balsamic Grilled Chicken GF

Grilled chicken breast marinated in balsamic vinegar, olive oil and garlic, and topped with caramelized onions $15.99

Cilantro Lime Grilled Chicken GF

Grilled chicken breast marinated in lime juice, cilantro, olive oil and garlic $15.99

California Chicken GF

Roasted chicken breast, artichoke hearts, sundried tomatoes, caramelized onions and mushrooms in a light lemon cream sauce $17.29

Wild Mushroom Chicken Marsala GF

Chicken breast sautéed with Marsala wine sauce and a blend of wild mushrooms $17.29

Mediterranean Chicken GF

Grilled chicken breast with caramelized onions, roasted cherry tomatoes, artichoke hearts, Kalamata olives and capers $17.29

BEEF

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Kalbi Steak

Thin sliced steak in Asian marinade with sesame and scallions $18.49

Yankee Pot Roast

Tender sliced roast with rich brown gravy, potatoes and carrots $18.29

Bistro Meatloaf

Just like mom used to make, except we use grass fed beef! With caramelized onions and gravy $15.99

*48 hour advanced notice required

Grass Fed Burger Bar

Handmade half pound burgers with fresh bakery buns, trimmings and condiments $17.49

*48 hour advanced notice required

FISH

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Lemon Dill Salmon GF

Fresh salmon filet with fresh lemon and fresh dill garnish $18.49

Teriyaki Salmon

Fresh salmon filet with a teriyaki marinade and scallion garnish $18.49

Shrimp Stuffed Poblanos

Gulf shrimp, saffron rice, jack cheese $18.49

Grilled Shrimp Skewer GF

Skewered grilled prawns with lemon butter $18.49

Lemon Caper Grouper GF

Flaky, mild white fish sautéed in lemon butter with caper cream sauce $19.99

PORK

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Grilled Apple Pork Chop GF

Grilled bone-in pork chop finished with fresh apples and cinnamon $17.29

Honey Dijon Baked Ham

Baked with grainy Dijon mustard and brown sugar $14.99

Herb Crusted Pork Tenderloin

Tender roasted pork with fresh seasonal herbs $19.49

Pork Carnitas Enchiladas

Cheese enchilada topped with slow roasted pork, fresh pico and jack cheese $17.29

PASTA

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Served with Caesar or tossed salad and garlic bread. GF pasta available.

Parmesan Crusted Chicken

Chicken breast dusted with parmesan, herbs and bread crumbs and baked golden brown. Served over angel hair pasta tossed with fresh basil, tomatoes, light garlic and onions $17.49

Farmers Market Veggie Pasta with Grilled Chicken

Fresh cut seasonal vegetables sautéed in light olive oil, salt and pepper, with grilled chicken $14.99

Grilled Chicken Manicotti

Three-cheese manicotti finished with grilled chicken and marinara $15.99

Italian Grill

Pesto grilled chicken with fresh bruschetta topping over pesto penne. $17.49

Traditional Meat Lasagna

Seasoned beef with 4 cheeses and marinara sauce $14.99

Vegetarian White Lasagna

Garden vegetables in a white sauce, rich and delicious $14.99

Baked Ziti

Baked ziti noodles loaded with seasoned beef, ricotta and mozzarella cheese $14.99

VEGETARIAN

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Wild Mushroom Ravioli

With cream sauce $13.99

Portobella Florentine GF

Large portobella mushroom stuffed with wild rice, fresh spinach, and mozzarella cheese $13.99

California Penne

Artichoke hearts, sundried tomatoes, caramelized onions and mushrooms in a light lemon cream sauce $13.99

Quinoa Stuffed Portobella V, GF

Large portobella stuffed roasted corn, peppers, and quinoa $13.99

Stuffed Bell Pepper V, GF

Saffron rice, tomatoes, onions, grilled corn, black beans $13.99

Grilled Veggie Grit Stack V, GF

Grilled squash, zucchini, mushroom, red bell pepper, with fresh arugula and balsamic glaze over a seasoned grit cake $14.99

Sweet Thai Chili Tofu Stir Fry V

Seasonal fresh chopped vegetables, firm tofu and sweet Thai chili sauce $14.99

THEMED LUNCHEONS

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These lunches come with a bit more, providing your guests with two entrée options

Southern Sunday

Fried chicken and tender Yankee Pot Roast. Served with mashed potatoes, green beans, a garden salad and corn bread muffins $20.999

Pan Asian

Choose TWO: Kalbi Steak & Broccoli stir fry, Sesame Orange Chicken, and Sweet Thai Chili Tofu stir fry. Served with Asian veggies, fried rice, mini spring rolls, sweet & sour and soy sauce $20.49

La Fiesta Fajita

Build your own Chicken fajitas and beef tacos. Served with Spanish rice, black or refried beans, tri-colored tortilla chips, salsa, sour cream, lettuce, tomatoes and cheese $17.49

Substitute steak for ground beef + $4.29

Add guac or queso +$2.79

Bubba’s Barbecue

Choose TWO: Chopped BBQ pork, diced BBQ chicken breast, and bone-in BBQ chicken quarters. With BBQ sauce and buns, baked beans, potato salad and Cole slaw $16.79

Mama Mia

Choose TWO: Any of your favorite Carlyle’s pasta dishes, served with a tossed or Caesar salad and garlic bread $20.99

Mediterranean Grill

Mediterranean chicken breast and grilled flank steak, served with roasted red skin potatoes, and a traditional Greek salad, hummus and pita chips $21.59

Gourmet Grill

Roasted Herb Crusted Pork Loin and Balsamic Grilled Chicken, served with wild rice, sautéed kale, and a blue walnut salad $21.59

Baja Bowl

Build-your-own southwest bowl with Cilantro Lime Grilled Chicken, chopped romaine, saffron rice, black beans, fresh cilantro, salsa, guacamole, shredded jack cheese, sour cream, diced jalapeño, and lime wedges. Served with tortilla chips. $16.29 Add Fajita Steak $5.49 / Add Grilled Portobellos $4.29

HOT SIDES

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Mashed Sweet Potatoes

Garlic Mashed Potatoes

Roasted Redskin Potatoes

Roasted Sweet Potatoes

French Fries

Sweet Potato Fries

Fresh Steamed Broccoli

Roasted Kale

Macaroni and Cheese

Broccoli Rice Casserole

Rice: Wild, Pilaf, or Basmati

Southern Green Beans

Sautéed Green Beans

Roasted Vegetables

Glazed Baby Carrots

Corn Soufflé

Squash Casserole

*Ask about our seasonal veggie of the month.