Special Event Catering in Atlanta

Cold Hors D’oeuvres

Minimum of 10 people per selection. Most items are available with passed OR stationary presentation.
These items do NOT require an on-site chef at your event. All prices are per portion.

Fresh Seasonal Vegetable Display with Dill Dip($5.25)

Grilled Seasonal Vegetable Display($6.75)

Gourmet Cheese Display with Crackers($7.95)

Seasonal Fruit and Domestic Cheese Display($5.95)

Fresh Fruit Kabobs with Yogurt Dip($5.95)

Caprese Skewer with Fresh Mozzarella, Basil, Balsamic Drizzle($4.95)

Spinach Dip In Bread Boulle with Tortillas Chips($5.25)

Herb And Spiced Goat Cheese and Gorgonzola Bite($5.95)

Pimento Cheese Bite($4.95)

Skewered Heirloom Salad Bite($5.95)

Mini Mozzarella and Sundried Tomato Roll($5.95)

Raspberry and Toasted Almond Baked Brie, serves 25($60)

Chicken Salad in Phyllo Cup($4.95)

Traditional Antipasta Display with cured Italian delicatessen($5.95)

Shrimp Cocktail with Spicy Cocktail Sauce($6.95)

Smoked Salmon Roll-Ups with fresh dill and cream cheese($6.50)

Smoked Salmon Platter with toppings and toast points($7.50)

Mediterranean Calamari Salad($5.95)

Traditional Tea Sandwiches: Pimento Cheese, Egg Salad Chicken Salad, Cucumber($4.95)

Rosemary Skewered Grilled Beef Sirloin with Gorgonzola Sauce($6.95)