Special Event Catering in Atlanta

Cold Hors D’oeuvres

Minimum of 10 people per selection. Most items are available with passed OR stationary presentation.
These items do NOT require an on-site chef at your event. All prices are per portion.

Fresh Seasonal Vegetable Display with Dill Dip($5.99)

Grilled Seasonal Vegetable Display($7.49)

Gourmet Cheese Display with Crackers($8.19)

Seasonal Fruit and Domestic Cheese Display($6.99)

Fresh Fruit Kabobs with Yogurt Dip($7.39)

Caprese Skewer with Fresh Mozzarella, Basil, Balsamic Drizzle($5.99)

Spinach Dip In Bread Boulle with Tortillas Chips($7.59)

Herb And Spiced Goat Cheese Bite($5.99)

Pimento Cheese Bite($5.99)

Skewered Heirloom Salad Bite($7.39)

Mini Mozzarella and Sundried Tomato Roll($6.99)

Raspberry and Toasted Almond Baked Brie, serves 25($69.99)

Chicken Salad in Phyllo Cup($5.99)

Traditional Antipasta Display with cured Italian delicatessen($7.39)

Shrimp Cocktail with Spicy Cocktail Sauce($8.19)

Smoked Salmon Roll-Ups with fresh dill and cream cheese($8.19)

Smoked Salmon Platter with toppings and toast points($9.29)

Mediterranean Calamari Salad($7.59)

Traditional Tea Sandwiches: Pimento Cheese, Egg Salad Chicken Salad, Cucumber($7.39)

Rosemary Skewered Grilled Beef Sirloin with Gorgonzola Sauce($8.19)