Special Event Catering in Atlanta
Cold Hors D’oeuvres
Minimum of 10 people per selection. Most items are available with passed OR stationary presentation.
These items do NOT require an on-site chef at your event. All prices are per portion.
Fresh Seasonal Vegetable Display with Dill Dip($5.99)
Grilled Seasonal Vegetable Display($7.49)
Gourmet Cheese Display with Crackers($8.19)
Seasonal Fruit and Domestic Cheese Display($6.99)
Fresh Fruit Kabobs with Yogurt Dip($7.39)
Caprese Skewer with Fresh Mozzarella, Basil, Balsamic Drizzle($5.99)
Spinach Dip In Bread Boulle with Tortillas Chips($7.59)
Herb And Spiced Goat Cheese Bite($5.99)
Pimento Cheese Bite($5.99)
Skewered Heirloom Salad Bite($7.39)
Mini Mozzarella and Sundried Tomato Roll($6.99)
Raspberry and Toasted Almond Baked Brie, serves 25($69.99)
Chicken Salad in Phyllo Cup($5.99)
Traditional Antipasta Display with cured Italian delicatessen($7.39)
Shrimp Cocktail with Spicy Cocktail Sauce($8.19)
Smoked Salmon Roll-Ups with fresh dill and cream cheese($8.19)
Smoked Salmon Platter with toppings and toast points($9.29)
Mediterranean Calamari Salad($7.59)
Traditional Tea Sandwiches: Pimento Cheese, Egg Salad Chicken Salad, Cucumber($7.39)
Rosemary Skewered Grilled Beef Sirloin with Gorgonzola Sauce($8.19)
Service. Care. Tradition.
- Custom Menus
- Fresh Ingredients
- Equipment Rentals
- In Business Since 1976
- Friendly and Timely Service
- Professional Set-Up & Presentation